Dining Menus
We invite you to enjoy a variety of menu options at our exhibition style dining platforms. Each facility features a Pizza, Deli, Grill, Salad Bar, and Bakery Platform, as well as the following signature platforms:
Hillside Café
- Chopstix
- Vegetarian Cuisine
- Chef’s Creation
- International Cuisine
- Chef’s Creation
- Silo's N' Wraps
The Cougar Fitness Café menu is designed with the needs of active students in mind. The all-you-care-to-eat format and the high carbohydrate, low fat, and high fiber menu is just what the trainer ordered for performance, club sport, intramural, and recreational athletes. Northside Café and the Southside Café integrate vegetarian items in each platform; Hillside Café features a Vegetarian Cuisine platform.
Dining Services supports sustainability and social responsibility by:
- Purchasing lentils, garbanzos and locally milled flour from local, eco-friendly farmers
- Embedding these local ingredients in our signature recipes: Palouse chocolate lentil cake, lemon garbanzo bean cake, hummus, and Palouse lentil chili
- Providing Fair Trade Coffee at all locations
- Using trans-fat free oils in cooking
- Participating in the campus recycling and composting program
- Educating guests on the benefits of sustainability